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Autumn Food

Autumn Food, Blog

Okonomiyaki

vegan okonomiyaki. This is a Japanese dish okono means ‘how you like it’ and Yaki means grill. Recipes vary but the batter in made with egg. This one has no egg and is completely vegan. The batter was : half…

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Autumn Food, Blog

Kinako donuts

I love the earthy nutty flavour of Kinako (Japanese roasted ground ¬†soy bean powder ) It is also very nutritious containing B vitamins and protein you often find in on many Japanese dessert so I decided to make baked cake…

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Autumn Food, Blog

Omurice

Omurice
Omurice

A favourite dish in Japan ‘Omurice’ basically a rice omelette. The rice is often mixed with chicken or ham and seasoned with ketchup then wrapped in an omelette. I decided to make a vegetable rice omelette. First to cooked rice…

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