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Tsukemen (Dipping Noodles) With A Spicy Tomato & Miso Soup

Do you know Tsukemen?

This is a popular summer dish in Japan when the weather gets hot and humid. Cold soba noodles are served separately with a hot dipping soup. Pick up a few noodles and dip. You can use ramen if you like or even spaghetti. I did a really quick and easy dipping soup using a can of organic tomato soup and to make it more tasty I added a spoon of miso paste and chilli oil while cooking up the soup in a pan.

Serve with sesame seeds, chopped green onion and shichimi spice.